Pumpkin Dump Cake

Made this for a co-workers birthday and everyone raved.  Super simple and easy recipe for the holidays. 

PUMPKIN DUMP CAKE


2 (No. 1) cans pumpkin

3 c. evaporated milk

2 tsp. cinnamon

1 tsp. ginger

1 yellow cake mix

1 c. chopped pecans

4 eggs, well beaten

1 1/2 c. sugar

1 tsp. salt

1/2 tsp. cloves

1 stick butter, melted



Mix pumpkin, milk, cinnamon, ginger, eggs, sugar, salt and cloves together well. Pour into greased and floured 9 x 13 pan. sprinkle with cake mix, drizzle with melted butter, then sprinkle with pecans. Bake at 350 degrees for 1 hour and 20 minutes.